reknowable_resources Locations like this prevent waste through comprehensive food management, using technologies and other means to measure, track, and improve processes while changing behaviors.  They partner with organizations like Food Recovery Network, Goodr, and Swipe Out Hunger to distribute uneaten, unserved food to people in need and promote food security.

These facilities also maximize resources by upcycling would-be waste in creative ways, such as using meat scraps, vegetable peels, and herb stems for flavorful soup bases. They also partner with local governments and composting businesses to process compostable materials productively. You can adopt similar practices by composting to enrich local soil and support climate resilience efforts.