reknowable_resources Conserving and restoring ecosystems and the variety of life they contain (i.e., biodiversity) helps protect nature and reduce the effects of climate change.  In turn, standards and certification programs have been established to help consumers identify sustainably and ethically sourced products, making it increasingly easy to shop and dine responsibly. For example, you can look for seafood certified by the Marine Stewardship Council or Aquaculture Stewardship Council, animal products endorsed by Certified Humane or the Global Animal Partnership, palm products certified by the Roundtable on Responsible Palm Oil, pulp and paper products certified by the Forest Stewardship Council—and of course, dining options labeled as Coolfood meals.